Days of Wine & Closes

Sugarcane, Able?

I went to meet a dear friend (in the periphery of my industry) along with some of her friends at Sugarcane in Midtown. Let me be clear: I hate Sugarcane.

The food would be great, if it were served by competent employees, at the right temperature, not covered in flies. Wonderful concept, shit execution. Two of my companions waited 20 minutes to get the bartender’s attention. My female companions ordered the pitcher of  “white sangria”. It consisted of cheap white wine, sprite, and one apple slice. We deserve better Miami.

As far as closes: I think we managed to convince one very wealthy member of our group to enter back into our industry. I expect to see great things… Then again, I always do.

Cocktails are for closers,

W&C

What we drank: I drank nothing ( I assure you this is unheard of)

What we ate: Nothing.

August 6, 2010 - Posted by wineandcloses | Midtown, Things that are not good | Midtown Miami, Sugarcane